With a smooth but firm texture, Montiqueijo fresh cheeses are a natural source of calcium and are available in various formats and recipes.
Diariamente, são produzidas as encomendas que chegaram nesse dia ou final do dia anterior, reduzindo assim o desperdício e garantindo máxima validade e qualidade dos nossos queijos.
Traditional fresh cow cheese
200g, 85g, 4x85g and 85g cup
A receita tradicional é feita com o nosso leite fresco. O queijo que se distingue pelo seu sabor agradável e equilibrado. O verdadeiro sabor a tradição.
Fresh low-fat cow cheese
200g e 85g
The lean fresh cheese recipe is ideal for those looking to keep fit in a healthy and flavorful way. A product low in fat but rich in nutrients. It is made from our fresh skimmed milk.
Lactose-free fresh cow cheese
85g
The recipe thought for those who don't give up the taste of a fresh cheese but are lactose intolerant. Made from our fresh lactose-free milk, a product for everyone, with the same taste as always.
Tomato & Basil fresh cow cheese
200g
The tomato and basil fresh cheese recipe is for those who like new experiences. Traditional production with a unique and distinctive flavor.
Anta mix fresh cheese
100g
O Queijo Fresco Anta é um queijo de mistura de leites de vaca e cabra não maturado, obtido por coagulação do leite fervido, seguido de dessoramento.
Fresh cow cheese - Professional Sector
1 kg
Fresh cut cow cheese is available in 1kg formats for the professional sector: hotels, restaurants and pastry shops. The packaging is very functional and guarantees the durability of the product.
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